Grease Traps
Heavy Commercial Usage
The holiday season is a hectic time for businesses. With the surge in customers, heavy commercial usage can put immense strain on your septic systems and grease traps. Whether you run a restaurant, retail store, or commercial facility, it’s crucial to stay prepared. Let’s dive into some practical tips to help your business survive the…
Read MoreHydro Jetting Commercial Systems
Keeping a commercial plumbing or wastewater system clean and flowing properly is key to avoiding downtime and costly repairs. One of the most effective ways to clear tough blockages and buildup is through hydro jetting. At HomeField, we offer professional jetting services to keep your system running efficiently and your business operations uninterrupted. What Is…
Read MoreCafes and Bakeries Grease Trap Management
Running a café or bakery means juggling a lot behind the scenes—from staff schedules to customer service to food prep. One thing you can’t afford to overlook is grease trap maintenance. These systems play a major role in keeping your kitchen compliant, plumbing in good shape, and your business running without interruption. At HomeField Onsite…
Read MoreCommercial Emergency Preparedness
Why Your Business Needs a Wastewater Backup Plan When emergencies strike, businesses need more than just a fire drill. For restaurants, warehouses, schools, and other commercial operations, a wastewater backup plan is just as critical as any other emergency protocol. A sudden commercial septic system failure can shut down operations, put health at risk, and…
Read MoreGrease Trap Management
When it comes to grease trap management for your commercial kitchen or facility, you want to make sure you choose the right service provider. Start by understanding what your business specifically requires. Different operations, from restaurants to food processing plants, have unique needs based on how much grease they handle and what kind of regulations…
Read MoreGrease Trap Management Tips
As a restaurant owner or manager, customer satisfaction depends on more than great food. A pleasant, odor-free dining environment is just as important. One of the biggest problems restaurants face is unpleasant odors caused by neglected grease traps. To avoid this, proactive grease trap management is essential. With the right practices, you can protect your…
Read MoreGrease Trap Chemical Additives
If you operate a commercial kitchen, you’ve likely come across products claiming to clear out your grease trap with just a pour-and-go solution. These grease trap chemical additives may seem convenient, but they cause more harm than good. They also do not meet Arizona’s standards for proper wastewater treatment. The Risks Behind Chemical Additives Grease…
Read MoreGrease Trap Replacement
How to Know When It’s Time very commercial kitchen depends on a grease trap, and knowing when you need a grease trap replacement is just as important for protecting plumbing and staying compliant with health codes. It is one of those behind-the-scenes systems that most people do not think about until something goes wrong. But…
Read MoreExpanding Your Wastewater Capacity
Expanding Your Business? When you plan for growth, wastewater capacity should be one of the first things you consider. Many businesses think about square footage, staffing, or equipment, but they forget that wastewater systems need to grow too. Without the right planning, expansion can strain your system and create expensive setbacks. Planning ahead protects your…
Read MoreWhy Business Owners Choose HomeField
When it comes to running a business, you’ve already got enough on your plate. Grease trap backups, interceptor issues, or surprise septic failures. Those shouldn’t be part of your daily stress. That’s exactly why business owners choose HomeField, we keep things flowing so you can stay focused on what you do best. We’re not just…
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